Winery Details

About the Winery

Diemersfontein has belonged to the Sonnenberg family for 3 generations, dating back to the early 1940s. David’s grandfather, Max, bought the 183-hectare farm, which lies in the shadow of the majestic Hawekwa Mountains and boasts a panoramic view of both Du Toit’s Kloof and Bains’ Kloof mountain ranges.

Ovation Spumanté

About the wine

Tropical fruit on the nose and a semi-sweet taste with a light sparkle on the palate makes this wine fit for any occasion.



Food Pairing

Fish, Soft Cheese, Starches, Sweets


Wellington, Western Cape

Segment best suited for

Off premise, On premise, Retail

Tasting Notes






White Grapes

Sauvignon Blanc

Winemaking process

The Sauvignon Blanc grapes were harvested early in the morning. Grapes were destemmed, crushed and the juice was cold fermented in tanks to preserve the fruit flavours. The sugar level of the wine was adjusted to 30g/L and bottled with a slight burst of CO2 to give the wine a sparkle.


Drink now, or within five years from production.

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