Winery Details

About the Winery

The fertile land in the Bonnievale valley boasts a variety of geology, geography and climate, creating a varied terroir that is evident in the grapes produced here. Over more than half a century Bonnievale has produced wine from the fertile land in the Bonnievale Valley. The area extends to within 100km from the ocean and includes two rivers (the Breede and Riviersonderend) and hills and mountains that offers a variety of slopes and micro-climates. Bonnievale’s wine makers get to play with this rich palette, picking and choosing from the treasure chest of terroir potential. With the strict policy of ‘only bottling the best’, Bonnievale Wines has managed to establish a reputation for consistently over-delivering on quality.

 

Bonnievale Limited Release Cabernet Sauvignon

About the wine

Red fruit and liquorice aromas leap from this engaging Bonnievale Limited Release Cabernet Sauvignon 2018. With juicy raspberry leading the way, the nose flows to the palate. Here, a shade of spice joins the orchestra to be supported by fine, ripe tannins that lend poise, depth and an endless, velvet finish.

Winemaking process

Cellaring

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